Songsan Co., Ltd has been succeeding and developing
a happy food culture through healthy
and delicious food varieties and continuing
our effort to settle the happy food culture.
Songsan has internally prepared
a research center to proceed a continuous R&D
in order to succeed, study and develop
Korean traditional foods
including “soy sauce braised meat”.
Songsan studies
for the sanitary and
efficient process of the products.
Songsan considers and studies
the productivity, safety
and efficiency of the equipments
for safe and efficient process.
Songsan does not satisfy
with many existing excellent products
but develops new products and
tries to present food varieties.
